Serving dishes with French elegance and Canadian charm, The Vermillion Room invites you to work through the menu from hors-d’oeuvres to desserts. The classic French inspired cuisine is infused with Rocky Mountain flavours offering a unique culinary experience. Enjoy a glass of wine, a local brew or a cocktail while you appreciate the views in this bar and brasserie.
Good looking and bold with clean white walls and complimented by rich colours, dark woods and brass accents, The Vermillion Room combines the historic grandeur of the ‘Castle in the Rockies’ with modern sophistication creating an effortless charm and bustling atmosphere.
Viennoiseries: croissant, chocolatine, apple turnover, cinnamon roll, brioche, preserves
Oeufs Bénédictine: croissant or english muffin, smoked steelhead trout or house peameal bacon
Croque Monsieur: brioche, house ham, béchamel sauce, breakfast potatoes
Full Breakfast Buffet
Sandwich au Boeuf et aux Oignons Caramélisés: prime rib of beef, caramelized onion & tarragon jam, natural pan jus
Baguette au Brie et Roquette: french brie, arugula, pickled onions, apple-tomato jam, baguette
Le Royal Avec Fromage: Alberta beef, three year aged cheddar, garlic aioli, onion rings, brioche, pickles
Fromages: Du Jour: selection of small farm cheeses; Cow, Sheep, Goat, house chutney, candied walnuts, house baguette